Site
Search results
-
Agricultural Water
https://producesafety.osu.edu/agricultural%20water
developed standards for agricultural water used on farms, which are published in the Produce Safety Rule. ... ensure that agricultural water is “safe” and “of adequate sanitary quality for its intended use". ... Preharvest: Agricultural Water Used Growing Activities Water must be safe and of adequate sanitary quality for ...
-
Fresh Produce Traceability
https://producesafety.osu.edu/traceability
The FDA final rule on Requirements for Additional Traceability Records for Certain Foods (Food ... additional traceability records are required. The following covered fresh fruits and vegetables are on the ... of the Food Traceability Rule. Key requirements for any fruit and vegetable on the food traceability ...
-
GAPs & HGAPs Resources
https://producesafety.osu.edu/resources-0/gaps-hgaps-resources
Amendment Pictogram Agricultural Water Risk Pictogram Wildlife and Domestic Animals Pictogram ...
-
Food Safety Modernization Act
https://producesafety.osu.edu/fsma
President Obama on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus ... and holding produce on domestic and foreign farms. Final Rule. Foreign Supplier Verification Program: ... consumption. Key requirements within the rule cover Agricultural Water, Biological Soil Amendments, Sprouts, ...
-
OSU OFFERS ONLINE GOOD AGRICULTURAL PRACTICES COURSE FOR HYDROPONIC OPERATIONS
The OSU Fruit and Vegetable Safety Team launched their new on-line course for Good Agricultural ... Practices in Hydroponic Operations this week. This self-paced on-line course provides produce growers with ... the knowledge and tools needed to implement best management practices to reduce microbial food safety ...
-
Produce Safety Training Programs
https://producesafety.osu.edu/good-agricultural-practices/training-programs
programs at OSU provide growers with the knowledge and tools needed to implement on-farm best management ... information on these trainings and how to register for a training is provided below. GAPS TRAINING On ... -line GAPs Course- Register here The new on-line course is self-paced and provides produce growers with the ...
-
How Coronovirus Impacts the Safety of Fresh Produce
https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce
a handshake. The virus can also transmit by touching an object or surface with the virus on it and then ... which also includes buffaloes and bison) coronavirus have shown that the virus can be stable on the ... surface of lettuce in laboratory conditions. Coronaviral RNA was detectable on the lettuce surface for 30 ...
-
OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES
https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices
The OSU Fruit and Vegetable Safety Team launched their new on-line course for Good Agricultural ... Practices this week. This self-paced on-line course provides produce growers with the knowledge and tools ... needed to implement best management practices to reduce microbial food safety hazards in vegetable and ...
-
Meet Our Team Members: Jerry Iles
https://producesafety.osu.edu/news/meet-our-team-members-jerry-iles
providing support for local foods and CSA's Jerry specializes in watershed management and water quality ... Jerry Iles-Extension Educator Fairfield County Jerry has been a member of the OSU Fruit and ... Vegetable Safety Team since 2014. Jerry focuses on local foods and serves produce growers in Farifield ...
-
Meet the Team
https://producesafety.osu.edu/team
Extension Educator Medina County Team Member Eric Barrett OSU ANR Extension Educator Mahoning County ... Team Member Beth Scheckelhoff, PhD OSU ANR Extension Educator Putnam County Team Member Marcus ... McCartney OSU ANR Extension Educator W ashington County Team Member Jerry Iles OSU ANR Extension ...