Glyphosate (aka RoundupĀ©)

GENERAL INFORMATION
Glyphosate is an organic solid of odorless white crystals. Glyphosate is a non-selective herbicide used on many food and non-food crops as well as non-crop areas such as roadsides. When applied at lower rates, it serves as a plant growth regulator. The most common uses include control of broadleaf weeds and grasses in: hay/pasture, soybeans, field corn; ornamentals, lawns, turf, forest plantings, greenhouses, rights-of-way. The major source of glyphosate in drinking water is runoff from herbicide use.

HEALTH EFFECTS
Some people who drink water containing glyphosate well in excess of the maximum contaminant level (MCL) for many years could experience problems with their kidneys or reproductive difficulties.

Standard value 1: 
700.00
Standard units 1: 
ppb
Input units: 
ug/L
ppb
Contaminant group: 
Standard type 1: 
MCL
Action is optional 1: 

ACTION IS OPTIONAL
Glyphosate levels were detected in your water sample but do not exceed the maximum contaminant level.

Typical range in Ohio: 
detection suggest human source
Major sources in drinking water: 
Runoff from herbicide use
Treatment options: 

TREATMENT OPTIONS
Granular Activated Carbon (GAC) or Powdered Activated Carbon (PAC) are considered the best available technologies (BAT) for treatment of many organic contaminants including organic pesticides, volatile organic compound (VOCs), and Trihalomethanes (THMs) (by-products of chlorination). Treatment can be at the tap (called point of use or POU) or the entire house.

Website resources: 

WEBSITE RESOURCES